Live in Sous Chef Stunning Gastropub - Chipping Campden - £40,000 + Live-In Accommodation

Were on the lookout for a passionate Sous Chef to join the team at a fresh-food gastropub in Chipping Campden. This is a fantastic opportunity to take the next step in your career, working in a stunning location, with quality ingredients and the support of a forward-thinking hospitality group.

The Role:

Work closely with the Head Chef on daily service and kitchen leadership
Play a key role in menu development and seasonal dish creation
Lead and inspire junior team members in a supportive, high-standard kitchen
Help maintain excellent hygiene and kitchen standards
Be part of a passionate team in a thriving and expanding business

Were Looking For:

A strong Sous Chef or Junior Sous ready to step up
Proven experience in fresh food kitchens ideally gastropub or bistro style
A calm, confident leader who thrives under pressure
Creativity, attention to detail, and a genuine love for great food

What Youll Get:

£34,000 salary + tips of £6k
Live-in accommodation included
A stunning work setting in the Cotswolds
Real input on menus and kitchen direction
Be part of a growing company with exciting future opportunities
Supportive team and excellent working environment

Ready to bring your passion for fresh food to a gastropub with heart?

Apply now and take the next step in your culinary career in one of the most beautiful parts of the UK.